We introduced our silog + hash brown series with cornedbeefsilog last month. This month, we're starting off with longsilog! (using Pampanga's Best longganisa)
with carrots because Ronjie was able to buy carrots on sale :D
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| fill the bag with all the carrots and/or potatoes you can and everything is just ¥200! |
grapefruit
Meiji chocolate-coated rice crispies snack?
on most days, breakfast is toast with assorted jams
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| top: mango jam bottom: blueberry jam |
tinolang manok with pechay and potatoes
(using Connie Veneracion's recipe)
Peanuts Choco
carbonara (with mushrooms)
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| I ♥ bacon |
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| my plate on top, Ronjie's at the bottom (I don't like my egg runny) |
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| this looks oily and unappetizing, but it tasted really good! |
peanut butter toast + apples
sweet & savory grilled chicken - we ate this with rice
(I also used some of this for grilled chicken wraps)
honeydew melon
beef caldereta
some corn snack
coconut biscuits
tortang talong (with ground pork)
(using a recipe from Connie Veneracion)
(using a recipe from Connie Veneracion)
(this is the best of the mugcakes I've made!)
fried sausages with hash browns
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| I think I over-fried the sausages. Their skins broke already. :/ |
microwaved sausages with nori-rice
Doritos - taco flavor
pork asado (with spinach in oyster sauce)
(the pork asado I had left over, I added to my hawaiian fried rice)
sinigang na salmon sa miso
mixed fruits
Koka spicy black pepper instant noodles
(I first heard about them here.)
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| A&W gave us a whole stash of Koka instant noodles when they visited. :D |
Cajun chicken fillets with ranch dressing + corn on the cob
lumpiang shanghai (using leftover siomai filling) + cucumber-onion-tomato salad
fried pork chops
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| pag tinatamad magluto |
raspberry Kit Kat
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| didn't like this |
beef pie which I had on Flight CX905 (HKG-MNL leg)
(forgot to take a photo of my food on the HND-HKG flight)
Manang L's patola with misua
Manang L's tinolang manok with sayote, potatoes & malunggay leaves
Parang namimiss ko na magluto.
go cook!
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